I got this pie recipe from Penzeys Spices. It’s fun to browse that store not only for their spices, but also for the recipes they scatter throughout the store. Perhaps it would have been easier to make this with the spice mixtures they called for, but I just used paprika, cayenne, salt, thyme, and pepper with a lot of garam masala.

This recipe comes from Kayotic Kitchen, a new favorite food blog. Kay is a Dutch lady for starters, which gives her huge points, and her food is often savory with lots of fresh spices. This recipe was amazing and really quite easy – pork tenderloin, peaches, and red onion, with a mint yogurt sauce. I’ve added it to my recipe box for sure.